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The Calçotada Tradition

The Tradition That Started Everything

A calçotada is not just a meal.
It’s a ritual of participation:
someone brings the calçots, someone prepares the sauce, someone lights the fire, everyone eats together.

It is messy, communal, warm, and deeply human — the complete opposite of the isolated food culture dominating today.

What we discovered when we brought it abroad

Through calçot deliveries and calçotadas across Northern Europe, we learned:

  • People crave real experiences, not endless digital convenience.
  • Sharing food creates instant community, even among strangers.
  • Immigrants felt closer to home.
  • Locals felt welcomed into a new culture.
  • Restaurants filled up effortlessly and reduced waste dramatically.

A tradition that crossed borders

What began as one event between friends became:

  • 500-person calçotadas in Eindhoven
  • Seasonal calçotadas in Amsterdam
  • A network of restaurant partners ready to host
  • Thousands of people discovering a Catalan tradition

Calçotada showed us that food is not just nourishment —
it is the most scalable social technology ever created.

The spark that created The Onion Guy

This tradition revealed a universal truth:
people are happiest when they eat together.

The Onion Guy exists to bring that truth to the world — by expanding beyond calçots, beyond Catalonia, and empowering many traditions to travel globally.

Carry this forward

You can help shape the next chapter.

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